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PACIFIC AGRO NUSANTARA

Connecting Indonesia’s Finest Spices to Worldwide

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ABOUT US

Pacific Agro Nusantara is a trusted Indonesian Spice Supplier, dedicated to delivering high quality agricultural products for the global market. We collaborate with local farmers who apply sustainable farming practices, ensuring every product consistently meets international quality standards.

We provide various commodities such as ginger, turmeric, cloves, cinnamon, cardamom, and nutmeg — available in fresh, dried, and powdered forms.

With professional handling systems and strong experience in supply chain management, we guarantee that every shipment is carefully processed, neatly packed, and delivered on time. Our reliability, quality, and competitive pricing make us a trusted partner for global buyers.

As a leading Indonesian spice supplier, we are ready to be your strategic partner in providing Indonesian spices and other herbs for the food, beverage, pharmaceutical, and health supplement industries worldwide.

As a leading Indonesian spice supplier, we are ready to be your strategic partner in providing Indonesian spices and other herbs for the food, beverage, pharmaceutical, and health supplement industries worldwide.

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WHY CHOOSE US

Premium Quality

Carefully selected, authentic, nutrient-rich, hygienic, and consistently reliable.

Fair Pricing & Fair Trade

Competitive pricing based on quality, while supporting farmers through sustainable and equitable trade practices.

Transparency and Integrity

The cornerstones of our business. We conduct all dealings with honesty, openness, and a strong commitment to ethical practices.

Customized Solutions & Excellent Support

Recognizing the uniqueness of each client, we deliver tailored packaging and labeling solutions, supported by a dedicated team to ensure a seamless export process.

Premium Indonesian SPICES

Fresh, Natural, and Nutrient-Rich, Beneficial for Health, Ready for Worldwide Supply

GINGER
GINGER POWDER
TURMERIC
TURMERIC POWDER
CINNAMON
CINNAMON POWDER
CLOVES
CARDAMOM
NUTMEG
MACE

Ready to Partner with Us?

Contact us to discuss your requirements and discover how our spices can enhance your business

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ENHANCE YOUR BUSINESS

Strengthen your brand with premium Indonesian Spices

Private label solution

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Ready to Dominate spices Market in Your Country?

Partner with Pacific Agro Nusantara — bringing the finest Indonesian Spices to your market.

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PACIFIC AGRO NUSANTARA

Our company is built on professionalism, precision, and integrity. We work together with trusted partners to deliver Indonesia’s finest spices and herbs, building a sustainable future of shared success.

Contact Us

For business inquiries, partnership opportunities, and sample requests, please contact us at:

  • sales1@pacificagronusantara.com
  • sales2@pacificagronusantara.com
  • 0823 6432 6112
  • 0813 6200 7788

OFFICE ADDRESS

Jl. Dhalan Tanjung Komplek Graha Abadi no B11, Deli Serdang – North Sumatera, Indonesia 20362

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GINGER

Ginger is a rhizome plant native to Southeast Asia, widely recognized as a valuable spice. Both fresh ginger and dried ginger are extensively used in the global food, beverage, and pharmaceutical industries. Rich in antioxidants and bioactive compounds such as gingerol, ginger offers multiple health benefits, including boosting immunity, supporting digestion, and providing natural warmth.

GINGER SPECIFICATION

CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Ginger (Zingiber officinale)
Ingredient: 100% Fresh Natural Ginger
Size: ≥ 100 gram per rhizome
Color: Light brown skin, pale yellow inside
Taste and Aroma: Warm, spicy, fresh, bold
Impurity: ≤ 1–2%, No foreign matter and insects visible to the naked eye
Packing: Carton – Box 10 kgs or by request
Country of Origin: Indonesia

GINGER POWDER

Pure, Natural, and Full of Goodness

Our ginger powder is 100% natural, rich in nutrients and beneficial for health. Carefully processed to preserve the fresh aroma, bold flavor, and natural quality of ginger, it has a vibrant golden color and is easy to use.

Versatile for culinary creations—beverages, seasonings, and baked goods—it adds a warm, aromatic touch to every dish. Free from additives and preservatives, safe and healthy for consumption.

GINGER POWDER SPECIFICATION

CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Ginger Powder (Zingiber officinale)
Ingredient: 100% Fresh Natural Ginger
Color: Light to medium brown
Taste and Aroma: Warm, spicy, bold
Moisture Content: ≤ 10%
Particle Size: 60 mesh
Volatile Oil: ≥ 3%
Total Ash: 5–7%
Foreign Matter: ≤ 1%
Acid insoluble ash: ≤ 2%
Microbiology: TPC <50,000 cfu/g; Y&M <500 cfu/g; Coliforms <100 cfu/g; E. coli <10 cfu/g; Salmonella negative; S. aureus <10 cfu/g
Weight per pack: 100 g or 1 kg (custom sizes available)
Packing option: Stand up pouch with zipper lock (retail pack) or Carton 20 kg (20 × 1 kg packs) / custom request.
Country of Origin: Indonesia

TURMERIC

Discover the bold flavor and rich nutrients of our Fresh Turmeric, carefully cultivated in the fertile soils of Indonesia. Known for its vibrant golden color, earthy aroma, and exceptional flavor, this ancient spice is a true culinary treasure.

Celebrated for its health-promoting properties, turmeric is naturally rich in curcumin, antioxidants, and essential nutrients that support overall wellness. Each rhizome is hand-harvested, washed, and hygienically packed to preserve freshness, potency, and nutritional value.

TURMERIC SPECIFICATION 

CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Turmeric (Curcuma longa)
Ingredient: 100% Fresh Natural Turmeric
Size: ≥ 3cm
Color: External: orange to brownish. Internal: bright yellow to deep orange.
Taste and Aroma: Warm, earthy, slightly bitter, aromatic, distinctive
Impurity: ≤ 1–2%, No foreign matter and insects visible to the naked eye
Packing: Carton – Box 10 kgs or by request
Country of Origin: Indonesia

TURMERIC POWDER

Natural Golden Essence from the Land of Indonesia

From the fertile tropical soil to your table, this Turmeric Powder is born from a commitment to quality and the purity of Indonesia’s finest spices. Carefully selected turmeric rhizomes are naturally dried and finely ground to preserve their authentic color, aroma, and flavor.

Turmeric (Curcuma longa) is renowned as a versatile spice that brings natural warmth and a golden hue to every dish. Through a hygienic and precise production process, this turmeric powder offers:

A naturally vibrant color
A fresh, distinctive aroma
A smooth yet rich flavor

Experience the harmony of tradition and modern quality in every spoonful — a golden touch for your culinary creations.

TURMERIC POWDER SPECIFICATION 

CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Turmeric Powder (Curcuma longa)
Ingredient: 100% Fresh Natural Turmeric
Color: Bright yellow to deep orange
Taste and Aroma: Warm, earthy, slightly bitter, aromatic, distinctive
Moisture Content: ≤ 10%
Particle Size: 60 mesh
Curcumin content: ≥ 3%
Volatile Oil: ≥ 3%
Total Ash: 5–7%
Foreign Matter: ≤ 1%
Microbiology: TPC <50,000 cfu/g; Y&M <500 cfu/g; Coliforms <100 cfu/g; E. coli <10 cfu/g; Salmonella negative; S. aureus <10 cfu/g
Weight per pack: 100 g or 1 kg (custom sizes available)
Packing option: Stand up pouch with zipper lock (retail pack) or Carton 20 kg (20 × 1 kg packs) / custom request.
Country of Origin: Indonesia

Cinnamon (Cassia Vera / Cinnamomum burmannii)

Also known as Indonesian Cassia Vera, this cinnamon variety from Sumatra and Java is highly valued for its rich aroma and bold flavor. Cassia Vera, scientifically known as Cinnamomum burmannii or Padang Cassia, is a premium type of cinnamon native to Indonesia, recognized for its thick, hard bark and distinctively warm, spicy fragrance.

Compared to Ceylon cinnamon (true cinnamon), Indonesian Cassia Vera offers a stronger and more robust taste and contains higher levels of coumarin, giving it an intensity highly favored in the global spice market.

Cassia Vera is widely used in baking, beverages, spice blends, and food processing due to its rich aroma, long shelf life, and competitive value. It is available in various forms — whole sticks and ground powder — and is also appreciated in traditional medicine and aromatherapy for its natural warming properties.

CINNAMON SPECIFICATION 

CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Cinnamon / cassia vera (Cinnamomum burmannii)
Ingredient: 100% Natural Cinnamon
Size: ≤ 8 cm (custom sizes available)
Color: Light to dark brown
Taste and Aroma: Warm, spicy, sweet, and slightly sharp — strong aroma typical of Cassia
Impurity: ≤ 1–2%, No foreign matter and insects visible to the naked eye
Moisture Content: < 10-12%
Ash Content: Max 2.5%
Acid Insoluble Ash: Max 2%
Volatile Oil: ≥ 1.5%
Yeast & Mould: Max 500 cfu/g
E. Coli: Max 3.0 mpn/g
Coliform Count: Max 100 cfu/g
Salmonella: Negative
Aflatoxin (B1): < 5 ppb
Packing: Carton – 20 kg (20 packs × 1 kg = 20 kg) or by request
Country of Origin: Indonesia

CINNAMON GRADES

  1. Cassia Vera A & AA cut sticks ≤ 8 cm (custom sizes available)
  2. Cassia A Long sticks
  3. Cassia Irregular Cuttings
  4. Cassia Broken KABC
  5. Cassia Broken KBBC
  6. Cassia Granule below 1mm

Cassia Vera A & AA

  • A Grade consists of single curled, thick sticks, known for their strong aroma and solid texture.

  • AA Grade includes double curled, thinner sticks, which are considered more premium and therefore more expensive than A grade.

Cassia Broken KABC & KBBC

  • These grades are classified based on oil content rather than stick shape.

  • KABC has a higher oil content (2–3.5%), producing a strong fragrance and a clean, yellowish bark appearance.

  • KBBC contains 1–2% oil, with a reddish-yellow inner bark and darker outer bark.

Any of these grades can be ground into powder, but KABC and KBBC are the most preferred for grinding due to their balanced flavor, aroma, and cost efficiency.
Thicker sticks are typically used for cassia oil extraction, which is further utilized in medicine, herbal products, and perfumery.

CINNAMON pOWDER (CASSIA VERA POWDER)
iNDONESIA CINNAMON EXPORT QUALITY

Enjoy the rich aroma and warm flavor of Indonesian Cinnamon Powder, sourced from the finest Cassia Vera (Cinnamomum burmannii) grown in Indonesia’s fertile highlands. This premium powder retains its natural essential oils, providing a slightly sweet and subtly spicy taste that captures the authentic essence of Indonesian spices.

Finely ground for a smooth texture, it delivers a balanced combination of sweet, woody, and mildly spicy notes — perfect for baking, beverages, curry mixes, sauces, and herbal formulations. Each batch is carefully processed and packed to ensure hygiene, quality, and consistency for kitchens and global markets alike.

Highly versatile, this top-quality cassia powder is widely used in baking, confectionery, beverages, sauces, curry blends, and herbal products. Its consistent purity and fine texture make it ideal for industrial, culinary, and retail applications worldwide.

CINNAMON POWDER SPECIFICATION 
CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Cinnamon Powder / Cassia Vera Powder (Cinnamomum burmannii)
Ingredient: 100% Natural Cinnamon
Color: Light brown to medium brown
Taste and Aroma: Warm, sweet, slightly woody, aromatic, distinctive
Moisture Content: ≤ 10%
Particle Size: 60 mesh
Volatile Oil: ≥ 2%
Total Ash: 5–7%
Foreign Matter: ≤ 1%
Microbiology: TPC <50,000 cfu/g; Y&M <500 cfu/g; Coliforms <100 cfu/g; E. coli <10 cfu/g; Salmonella negative; S. aureus <10 cfu/g
Weight per pack: 100 g or 1 kg (custom sizes available)
Packing option: Stand up pouch with zipper lock (retail pack) or Carton 20 kg (20 × 1 kg packs) / custom request.
Country of Origin: Indonesia

 

Benefits & Usage

Benefits:

  • Naturally rich in antioxidants that help support overall wellness.
  • Contributes to maintaining balanced blood sugar levels when consumed in moderation.
  • Supports digestion and adds warmth to the body.
  • Contains natural antimicrobial and anti-inflammatory compounds (cinnamaldehyde).
  • The soothing aroma helps promote relaxation and comfort.

Note: Cassia cinnamon naturally contains coumarin, a plant compound typical of this variety. It is safe for general food use when consumed in moderate amounts.

Usage:

  • Suitable for baking (cakes, cookies, pastries, bread).
  • Commonly added to beverages — coffee, tea, smoothies, and hot chocolate.
  • Used in spice blends, seasoning mixes, and sauces.
  • Widely applied in health, herbal, and aromatherapy products.
  • Perfect for industrial and retail packaging.

Clove : The Natural Essence of Indonesia

Discover the authentic flavor and aroma of Indonesian Clove — a warm, mildly sweet spice that embodies the richness of Indonesia’s fertile lands. Carefully handpicked and naturally sun-dried, our cloves deliver balanced flavor and a pleasing aroma, perfect for culinary, herbal, and industrial use.

Renowned for their high essential oil content and distinctive eugenol profile, our cloves are trusted across the food, beverage, pharmaceutical, and essential oil industries. Their versatility makes them a treasured spice in both kitchens and production lines worldwide.

Experience the genuine taste of Indonesia with Clove Origin Indonesia by PACIFIC AGRO NUSANTARA, where every bud reflects a story of tradition, purity, and natural excellence.

CLOVES SPECIFICATION 
CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Cloves (Syzygium aromaticum)
Ingredient: 100% Whole Clove Buds
Color: Uniform dark brown to reddish-brown
Taste & Aroma: Strong, spicy, and sweet aroma (typical of eugenol)
Moisture Content: ≤ 13%
Foreign Matter: ≤ 1%
Yeast & Mould: Max 1% by weight / Max 500 cfu/g
E. Coli: Max 3.0 MPN/g
Packing: 25 Kgs Nett, Jute / PP Bags
Country of Origin: Indonesia

Clove STEM

Clove stems are the dried stems of Syzygium aromaticum flowers, retaining the warm, spicy aroma characteristic of cloves. Though lower in essential oil content than clove buds, they serve as an important raw material for clove oil extraction, spice blends, and industrial applications.

Sourced from trusted Indonesian farms, our clove stems undergo strict selection, cleaning, and quality control to ensure consistency, purity, and compliance with international standards.

CLOVES STEMS SPECIFICATION 
CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Clove Stems (Syzygium aromaticum)
Ingredient: 100% Dried Clove Stems
Color: Brown
Taste & Aroma: Warm, spicy, and characteristic clove aroma
Moisture Content: ≤ 13%
Foreign Matter: ≤ 2%
Yeast & Mould: Max 1% by weight / Max 500 cfu/g
E. Coli: Max 3.0 MPN/g
Packing: 25 kg net, Jute/PP Bags, or by request
Country of Origin: Indonesia

Indonesian Cloves – More Than Just Aroma

Our cloves from Indonesia aren’t just aromatic—they come packed with a range of benefits:

  • Rich in antioxidants and anti-inflammatory compounds that help protect the body and support overall wellness.

  • Supports digestive health, helping to ease bloating and promote comfortable digestion.

  • May relieve dental discomfort, thanks to natural analgesic and antimicrobial properties.

  • Fights bacterial and fungal infections, supporting oral and overall hygiene.

  • Enhances culinary creations, adding a warm, spicy aroma and flavor to any dish.

Crafted to highlight the essence of Clove Origin Indonesia, this content emphasizes its unique characteristics, culinary value, and health-promoting benefits. Perfect for food, beverage, pharmaceutical, and essential oil industries, our cloves deliver premium quality from farm to table.

White Cardamom Indonesia

Discover the gentle aroma and refined flavor of Indonesian White Cardamom (Amomum compactum) — a prized spice cultivated in the fertile tropical regions of Indonesia. Known for its smooth pale shell and subtly sweet, camphor-like fragrance, this spice adds a warm and refreshing note to both savory and sweet dishes.

Indonesian white cardamom is widely used in culinary, herbal, and pharmaceutical industries. It enhances curries, beverages, and baked goods, while also being valued for its digestive and therapeutic properties. Carefully hand-harvested and naturally sun-dried, each pod embodies Indonesia’s rich spice heritage and uncompromising quality.

WHITE CARDAMOM SPECIFICATION 
CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: White Cardamom (Amomum compactum)
Ingredient: 100% Dried White Cardamom
Color: White to Pale Yellowish
Taste & Aroma: Sweet, Mild & Spicy
Moisture Content: < 10-12%
Volatile Oil: ≥ 2%
Total Ash: ≤ 8%
Foreign Matter: ≤ 1%
Yeast & Mould: Max 1000 cfu/g
E. Coli: Max 3.0 MPN/g
Salmonella: Negative
Live Insects: Nil
Packing: 25 Kgs Nett, Jute / PP Bags or by request
Country of Origin: Indonesia

White Cardamom – Benefits & Uses

Versatile and aromatic, white cardamom is valued for its gentle sweetness and warm spice, making it a key ingredient in global cuisines and traditional remedies.

Cooking & Baking
  • Used in Indian, Middle Eastern, and Scandinavian dishes. Adds a subtle sweet-spicy flavor to curries, rice, stews, and desserts.
Chai & Beverages
  • Essential in chai tea for its fragrant aroma. Also enhances coffee, hot chocolate, and herbal teas.
Spice Blends
  • Ground white cardamom enriches blends like garam masala, ras el hanout, and curry powder — adding depth and complexity.
Infusions & Extracts
  • Pods can be steeped in syrups, sauces, or alcohol for natural flavor infusions — ideal for cocktails and dessert toppings.
Baking & Desserts
  • Perfect for bread, pastries, ice cream, custards, and puddings. Pairs beautifully with apples and citrus fruits.
Health Benefits
  • Traditionally used in Ayurvedic and herbal medicine to aid digestion, reduce bloating, and ease nausea.
    (Based on traditional use; not a medical claim.)

 

Discover the Authentic Taste of
Indonesian Nutmeg — A Gift from Nature

Step into the world of Whole Nutmeg, where every seed embodies the harmony of Indonesia’s fertile lands and traditional craftsmanship. Grown under tropical sunshine and harvested with care, this nutmeg reflects the unmatched purity and richness of the Indonesian archipelago.

Derived from Myristica fragrans, this whole spice captivates with its warm, sweet, and slightly spicy aroma, adding depth and sophistication to both sweet and savory dishes. Each nutmeg is hand-selected and naturally sun-dried, ensuring consistent quality and authentic character.

From bakeries to gourmet kitchens, our Whole Nutmeg offers not only exquisite flavor but also natural wellness benefits — making it a prized ingredient for chefs and food artisans around the world.

Experience the essence of Indonesia — rich, aromatic, and purely natural.

Nutmeg SPECIFICATION

CHARACTERISTICSSTANDARD SPECIFICATIONS
Product: Whole Nutmeg without Shell (Myristica fragrans)
Ingredient: 100% Whole Nutmeg without Shell
Quality Grade: ABCD
Color: Light to medium brown
Taste & Aroma: Warm, Sweet, Spicy, and Characteristic Nutmeg Aroma
Moisture Content: < 10-12%
Foreign Matter: ≤ 1%
E. Coli: Max 3.0 mpn/g
Live Insects: Nil
Packing: 25 Kgs Nett, Jute / PP Bags or by request
Country of Origin: Indonesia

Nutmeg GRADES

GRADEDESCRIPTIONWEIGHT per NUT (gr)USAGE
ABLarge, solid, smooth-surfaced nuts. Uniform in size, free from cracks, insect damage, and shriveling. Highest quality grade.>5.0Premium export, retail packaging, culinary and spice industry
ABCDWhole, solid, smooth surface, insect-free, uncracked. Slight size variation allowed, but no shriveling or insect damage.>4.11Standard export, culinary, food industry
SS ( Sound Shrivels)Whole, solid, surface slightly shriveled, insect-free, uncracked4.11–4.99Premium, gourmet, perfume, essential oils
BWPBroken, wormy, pieces, insect-damaged or from young fruit<4.11Powder, filler, oil extraction, lower grade

Benefits & Uses of Whole Nutmeg

Nutmeg is a versatile spice valued for its culinary, wellness, household, and industrial applications.

Culinary Uses

  • Flavoring Baked Goods: Adds a warm, spicy note to cakes, cookies, pies, and muffins.

  • Spicing Beverages: Enhances the taste of hot drinks such as coffee, hot chocolate, chai, or traditional spiced milk.

  • Seasoning Savory Dishes: Adds depth and complexity to mashed potatoes, creamy sauces, soups, and roasted vegetables.

Wellness Benefits

  • Digestive Aid: Traditionally used in small amounts to help relieve bloating and support healthy digestion.

  • Relaxation & Sleep: A pinch in warm milk or tea is believed to promote relaxation and restful sleep; should be consumed in small quantities.

Household Uses

  • Natural Air Freshener: Commonly used in potpourri, candles, or homemade air fresheners for a warm, comforting aroma.

Industrial Uses

  • Food & Beverage Industry: Used as a natural spice in sauces, soups, bakery products, and ready-to-drink beverages.

  • Essential Oil & Fragrance Industry: Nutmeg essential oil is used in perfumes, soaps, lotions, and aromatherapy products.

  • Pharmaceutical & Herbal Industry: Incorporated in herbal medicines, ointments, massage oils, and digestive supplements.

  • Tobacco & Flavoring Industry: Nutmeg extracts enhance flavors in tobacco and other flavoring products.

 

Private label solution

Looking to build your own spice brand?
Pacific Agro Nusantara provides a complete private label solution for ginger and turmeric powder, crafted from 100% pure and premium Indonesian spices. We offer professional packaging, labeling, and customized designs to match your brand identity.

Enhance your business with high-quality ginger and turmeric powder from Indonesia, ethically sourced and hygienically processed to meet international standards. Partner with us to grow your brand and explore global opportunities in the spice market. 

Get Started Today

Discover new opportunities with Pacific Agro Nusantara, a trusted supplier of premium ginger and turmeric powder from Indonesia. We provide authentic, export-grade products sourced directly from Indonesia’s finest farms. Enjoy full private label support, consistent quality, and reliable global shipping — everything your business needs to thrive in the international spice market.

Who Can Be a Distributor?

  • Established spice importer, wholesaler, or food ingredient supplier.
  • Businesses with a strong distribution or retail network in the food, beverage, or health industry.
  • Companies able to commit to regular volume orders (10 MT and above per month)
  • Partners seeking long-term cooperation and high-margin opportunities in the spice market.

How to Become an Exclusive Distributor?

  • Schedule a Meeting – Start by contacting our team to discuss your business and target market.
  • Agreement & Contract Signing – Secure your exclusive distribution rights with a formal partnership contract.
  • Place Your Initial Order – Choose your preferred products, packaging, and shipment details.
  • Global Shipping & Market Support – We ensure timely export & business assistance

Fast-Track Approval for Qualified Partners!

Our Business Flow

  • Negotiation

We engage in a clear and collaborative negotiation process to discuss pricing, order volume, delivery timelines, and specific buyer requirements. Our focus is on building mutual trust and delivering solutions aligned with your business goals.

  • Export Procedure

Once the agreement is finalized, we manage the complete export process — including quality control, documentation, customs clearance, and logistics coordination. Every stage is handled with precision to ensure timely and secure delivery to your chosen destination port.